Sunday, December 14, 2025

Recipes

Recipes by Roger Andrews

Land and Sea Chowder Delicious Land and Sea Chowder from Chef Roger Andrews 125 g Bacon5 g Minced Garlic454 g Butter125 g Onion125 g Celery225 g...

Recipes By D’Arcy Butler

Chocolate Mousse Heavy glass or stainless steel bowlSmall potSmall bowl 2 Eggs4 oz Semi-sweet bakers chocolate8 fluid oz Whipping cream I begin by place a heavy glass...

Recipes by Aaron McInnis

Homemade Pan Release (Goop) Bowl 1 cup Flour1 cup Shortening1 cup Oil Place all three ingredients in bowl and mix until completely homogeneous and smooth.The three ingredients...

Three course farm to table meal

These recipes were created by Chef Katie Hayes, CNA’s Cultural Culinary Arts & Tourism instructor at Bonavista campus. She is also the owner and...

‘Tis the baking season

Need a show-stopping dessert recipe to impress guests or just satisfy your sweet tooth over the Christmas period? We’ve got you covered! Check out...

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